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Goat Mince Complete. A single protein, complete mince comprising 15% heart, 15% lung, 50% goat meat, 10% goat offal, 5% kidney, 5% liver, and 10% goat bones.
49 in stock
A single protein, complete mince comprising 10% heart, 10% lung, 60% prime goat meat, 10% goat offal, i.e 5% kidney, 5% liver, and 10% goat bones.
Typical analysis per 100g:
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