A single protein, complete mince comprising 10% heart, 10% lung, 60% prime goat meat, 10% goat offal, i.e 5% kidney, 5% liver, and 10% goat bones.
Typical analysis per 100g:
Protein 20.6%
Fat 14.7%
Moisture 75.8%
Ash 1.1%
1kg Purely Goat Single Protein 80-10-10
£9.50
Goat Mince Complete. A single protein, complete mince comprising 15% heart, 15% lung, 50% goat meat, 10% goat offal, 5% kidney, 5% liver, and 10% goat bones.
Out of stock
SKU: 2-4-R
Categories: 80-10-10 (Complete Minces), Alpaca, Goat & Lamb, Goat, Minces, Minces with Bone, Single Protein 80-10-10 Complete Minces
Tags: Complete, Goat
Weight | 1.0 kg |
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