Lamb lung whole weighing between 500g-1kg but may fall either side of this Subtotal: £1.70
Large chunks of ox heart. Heart is fed as meat as it is a muscle, but if feeding for the first time start slowly due to its richness and gradually increase.
Typical analysis 100g
Water 70.3,
Protein 12.5,
Fat 17.4,
Ash 1.0
Fibre 1.4
| Weight | 1 kg |
|---|
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